This Christmas I decided to try out my first gingerbread house.
I’ve done so many Christmas projects! A pom-pom wreath for the door, the decorations for the Christmas tree, advent calendars, there are a series of handmade Christmas adventures on the blog that you can check out and try. Right now I don’t really need anything else for my home since we spent so much time inside doors this year, I really wanted a handmade adventure to bring me the Christmas spirit that I usually absorb from these projects.So this Christmas I decided to try out my very first gingerbread house.
My intention was to make a small house. But when I started making it, I realized that this will be a proper sized one!
To tell you the truth, this little experiment has dispelled many myths! The gingerbread house dough is very resistant and the gingerbread house icing, if done properly, is a very strong cement. It also is a decorative forgiving plaster that goes very well into the hands of an humble apprentice. Both make gingerbread houses much more resilient than you think!
Gingerbread house frosting
As I am not a fan of gingerbread houses full of candy and strong colors, I opted for the “basic” gingerbread house decorations. I just used icing that gives it a somewhat minimalist look. At least I did not want to venture into big juggling right on my first try … ah, but the maternal grandfather’s genetics that I preserve inside me (fantasy enthusiast) couldn’t resist adding at least a few windows glass using gelatin sheets… just to keep the cold outside!
Overall I am very proud if it and I assume that I will make more in the following years.
I wish you a different but merry Christmas, with the light that is missing in the streets emanating, this time, from the inside out.